5 Pressure Cooker Mistakes to Avoid

Do not overfill the pressure cooker: fill only up to two-thirds capacity, and less for foods like dal and rice that expand.

Check the rubber gasket on the lid frequently and replace it immediately if cracked or damaged.

Clean the vent pipe and the small hole under it before and after every use to prevent food particles from blocking steam release.

Add enough water for the food being cooked to prevent the cooker from getting too hot.

Wait for the pressure to release completely before opening the lid, and periodically check the safety valve, handle, and locking system.