Chef Avinash Martins opens Janot in Bengaluru

Chef Avinash Martins opened Janot on the 5th floor of 1 MG Mall in Bengaluru in June 2026.

Janot offers an eight-course tasting menu with views of Ulsoor Lake.

The restaurant is described as 'cuisine-agnostic, ingredient-led' and features flavors from across India.

The space includes curved velvet booths, marble tables, and a bar with ochre panels and bubble-glass chandeliers.