India's Undernourished Population Falls 42%: UN Report
UPSC / SSC current affairs note · Economy
Why in news
A UN report reveals that India's undernourished population declined by 42% between 2019 and 2025, and the number unable to afford a healthy diet fell by nearly 29%. This highlights progress in food security but also underscores the ongoing challenge of food affordability.
Background
The report is part of the UN's ongoing assessment of global hunger and nutrition, tracking progress towards Sustainable Development Goal 2 (Zero Hunger). India has historically faced high rates of undernourishment and food insecurity.
Key facts
India's undernourished population fell by 42% between 2019 and 2025.
The number of Indians unable to afford a healthy diet dropped by nearly 29% in the same period.
Despite improvements, the cost of a healthy diet remains a significant challenge.
The data comes from a UN report on food security and nutrition.
The report tracks progress towards SDG 2 (Zero Hunger).
Prelims pointers
- UN report on food security and nutrition
- Sustainable Development Goal 2: Zero Hunger
- Undernourishment definition: insufficient calorie intake
- Healthy diet affordability indicator
Mains angles
- GS2: Government policies for food security and nutrition
- GS3: Challenges in ensuring affordable healthy diets
- GS3: Role of PDS and other schemes in reducing undernourishment